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Steak nights aren’t rare but awesome specials are! So, if you’re a steak lover living in or visiting San Antonio, then you’re in luck! There are plenty of great San Antonio steakhouses, each offering its own unique blend of flavor, ambiance, and quality. And, because there’s just not one best steakhouse in San Antonio, it can be difficult to know where to start.
That’s why we’ve put together this guide to best steakhouses the city has. So, check out our list and get ready to find your next favorite San Antonio steakhouse!
Editor’s Note: We work hard to bring you the most up-to-date information. However, all information is subject to change! As always, please verify with the organizer before heading out.
Also, please note that this article may contain affiliate links. If you click on an affiliate link and make a purchase, we may earn a small commission at no extra cost to you. We only recommend products and services that we genuinely believe will benefit our readers.
In case you are wondering about the choice of listings in this article, here is how we come up with our recommendations.
Also, check out our posts on Best San Antonio Restaurants with Patio Dining, Best Barbeque Restaurants in San Antonio, and Date Night Ideas in San Antonio!
Upscale Prime San Antonio Steakhouses
Myron’s Prime Steakhouse
Image Credit: myronsprime.com
Myron’s Prime Steakhouse was founded by Bill Been and his wife, Jo Anna in New Braunfels in 2003, in a remodeled 1924 movie theater. The restaurant specializes in Chicago prime beef, the top 2% of prime beef in the U.S.
In addition to their legendary steaks, popular dishes highlighted by customers include the Bone-In Ribeye, Filet, and Chateaubriand. The menu also offers a variety of seafood options like Australian Lobster Tail, Alaskan King Crab Legs, and Shrimp Myron.
This commitment to quality has earned Myron’s multiple accolades, including being named “Best Steakhouse” by San Antonio Magazine and a “Diners’ Choice Winner” by OpenTable in 2016.
To celebrate its patrons, this top-tier San Antonio steakhouse offers a free Dinner Club. Simply sign up for their mailing list to receive special birthday and anniversary coupons, such as “buy one entrée get one free.”
Where: 10003 NW Military Hwy, San Antonio, TX 78231
Operating Hours: Sunday – Thursday: 4:00 pm – 9:30 pm | Friday – Saturday: 4:00 pm – 10:30 pm
Morton’s Steakhouse
Image Credit: mortons.com
Co-founded in 1978 by Arnold J. Morton and Klaus Fritsch—who first worked together at the Playboy Club in Montreal, where Fritsch cooked a hamburger dubbed the “Million-Dollar Hamburger” by Morton—Morton’s has been an icon in the steakhouse world for over 30 years.
Celebrated by critics as a “best bet” steakhouse in cities like Chicago and Dallas, this classic steakhouse in San Antonio continues its tradition of excellence. They continue to primarily serve prime-aged USDA-certified steaks.
Beyond the exceptional cuts of beef, Morton’s offers happy hour specials, seasonal promotions, and a robust rewards program through Landry’s.
Where: 300 E Crockett St, San Antonio, TX 78205
Operating Hours: Sunday – Thursday: 4:30 pm – 9:00 pm | Friday and Saturday: 4:30 pm – 10:00 pm
Blü Prime Steakhouse
Blü Prime Steakhouse is a premier dining destination known for its in-house dry age steak program, which creates prime, dry-aged steaks, the centerpiece of a meticulously curated menu.
You can complement your meal with selections from a five-star wine list or explore an expansive craft cocktail and champagne bar.
This top-tier steakhouse in San Antonio also offers daily happy hour specials until 6:30 pm, featuring discounted cocktails and a variety of delicious appetizer options.
Where: 1818 N Loop 1604 W Suite 101, San Antonio, TX 78248
Operating Hours: Monday – Thursday: 4:00 pm – 10:00 pm | Friday – Saturday: 4:00 pm – 11:00 pm
J-Prime Steakhouse
J-Prime Steakhouse offers a unique dining experience by blending the best of a traditional American steakhouse with vibrant Brazilian influences. This fusion is at the heart of their renowned in-house dry-aging program, where premium cuts like filet mignon, ribeye, and New York strip are aged for 45 to 60 days to achieve unparalleled flavor.
The menu extends beyond prime beef to include other specialty dishes, from succulent lobster tails and crab cakes to Brazilian “Pao de queijo,” or cheese bread.
Celebrated as one of the most romantic and upscale spots in the area, this elegant steakhouse San Antonio also celebrates special occasions with exclusive, pre-fixed holiday menus for events like Valentine’s Day and Christmas.
If you’re keen to extend the celebrations and succulent meal at home, you can pick up top-quality meats at their butcher shop menu.
Where: 1401 N Loop 1604 W, San Antonio, TX 78232
Operating Hours: Monday: 4:00 pm – 10:00 pm | Tuesday – Saturday: 4:00 pm – 10:30 pm | Sunday: 4:00 pm – 9:00 pm
Brenner’s on the River Walk
Drawing on a legacy that dates back to the original Brenner’s Café in Houston in 1936, Brenner’s on the River Walk offers a dining experience steeped in rich tradition.
Set along the city’s iconic waterway, this elegant San Antonio steakhouse provides guests with a truly immersive atmosphere across its three-level dining area, which includes a mezzanine, a scenic patio, and a bustling bar, all offering sweeping views of the river.
The menu is also a testament to its classic appeal, featuring popular cuts like the traditional Filet Mignon and the rich Wagyu Beef Filet, alongside other celebrated dishes such as Crab Cake, Lobster Bisque, Bang Bang Shrimp, and classic Au Gratin potatoes.
Where: 215 Losoya St, San Antonio, TX 78205
Operating Hours: Monday – Thursday: 5:00 pm – 10:00 pm | Friday – Saturday: 5:00 pm – 11:00 pm | Sunday: 11:00 am – 9:00 pm
Brazilian San Antonio Steakhouses
Avenida Brazil Brazilian Steakhouse
Step into Avenida Brazil and prepare for a true feast, inspired by Executive Chef Vanderlei Bernardi’s Southern Brazilian roots.
Since 2008, this family-owned gem has served up a traditional gaucho-style dining experience, where a continuous parade of 15 different cuts of meat arrives directly at your table. Cooked to perfection on an open-flame rotisserie, the offerings include signature picanha (sirloin cap), succulent lamb chops, and a variety of pork, chicken, and seafood.
All you need to do is flip your coaster to “green” for more mouthwatering servings.
Oh, and don’t skip out on their wet-aged bottom sirloin. This won Best Entrée at The Woodlands’ annual Taste of the Town.
Where: 17660 Henderson Pass, San Antonio, TX 78232
Operating Hours: Monday – Thursday: 5:00 pm – 9:00 pm | Friday: 11:00 am – 2:30 pm and 5:00 pm – 10:00 pm | Saturday: 12:00 pm – 10:00 pm | Sunday: 12:00 pm – 9:00 pm
Chama Gaúcha Brazilian Steakhouse
At Chama Gaúcha, the dining experience is a celebration of the traditional Brazilian churrasco method. Known for their commitment to quality, they serve only high-quality USDA Prime meats that are aged at least 45 days. These premium cuts are flame-broiled to perfection and brought directly to your table to be expertly carved.
You can indulge in a continuous feast of numerous cuts, including the signature Picanha (prime sirloin cap), Cordeiro (leg or rack of lamb), and savory Porco (pork ribs dusted with parmesan).
The perfect complement to this feast is one of their signature cocktails, like Brazil’s iconic Caipirinha, or a selection from their curated list of other beverages.
Where: 18318 Sonterra Pl, San Antonio, TX 78258
Operating Hours: Monday – Thursday: 11:00 am – 9:30 pm | Friday: 11:00 am – 10:00 pm | Saturday: 1:00 pm – 10:00 pm | Sunday: 12:00 pm – 8:30 pm
Fogo de Chão Brazilian Steakhouse
Image credit: Fogo de Chao
Fogo de Chão brings a rich, global legacy to its dining experience, tracing its roots back to 1979 in Southern Brazil. Founded by brothers Arri and Jair Coser along with Jorge and Aleixo Ongaratto, the restaurant’s name, which translates to “ground fire,” pays homage to the traditional method of roasting meats over an open flame.
The dining experience is a celebration of this authentic churrasco grilling tradition, offering a continuous tableside service of fire-roasted meats prepared by skilled gaucho chefs. You can indulge in a range of premium cuts, including Picanha (sirloin cap), Filet Mignon, Lamb Chops, and Pork Ribs.
Fogo de Chão also offers returning customers exclusive loyalty programs and seasonal promotions.
Where: Multiple locations in San Antonio
Operating Hours: Varies by location
Brasão Brazilian Steakhouse
Image credit: Brasão Brazilian Steakhouse
Brasão Brazilian Steakhouse seamlessly blends traditional Brazilian rodizio cooking with a sleek, modern, and upscale ambiance. This fusion of old and new is matched by a dedication to quality, with the menu featuring USDA Prime aged meats.
Here, you can indulge in a continuous feast of fire-roasted favorites, including succulent lamb chops, bacon-wrapped filet mignon, premium top sirloin, and classic Brazilian cheese bread.
For the best deals, take advantage of their vibrant happy hour specials, executive lunch deals, and lively ladies’ night events.
Where: 19210 I-10, San Antonio, TX 78257
Operating Hours: Monday – Thursday: 11:00 am – 2:00 pm and 5:00 pm – 9:30 pm | Friday: 11:00 am – 2:00 pm and 5:00 pm – 10:00 pm | Saturday: 2:00 pm – 10:00 pm | Sunday: 12:00 pm – 8:00 pm
Family-Friendly Steakhouses in San Antonio
Outback Steakhouse
An Australian-inspired steakhouse, Outback invites the entire family to enjoy flavorsome meal classics and a laid-back atmosphere. While you can still indulge in original favorites like Lobster Tails or Prime-Rib Sandwiches, this Steakhouse San Antonio is best known for its signature cuts, including the Victoria’s Filet Mignon, Outback Center-Cut Sirloin, and the Bone-In Natural Cut Ribeye.
And don’t miss dessert. Their Chocolate Thunder from Down Under is a true fan pleaser.
Beyond the main menu, Outback offers frequent promotions, including happy hour specials and seasonal menu items. You can also sign up for the Outback Rewards program to earn points for discounts and freebies.
Where: Multiple locations in San Antonio
Operating Hours: Varies by location
Aspen Creek Grill
Inspired by the rustic warmth of mountain lodges in Aspen, Colorado, Aspen Creek Grill invites guests into a cozy and comfortable dining space.
The restaurant’s menu is centered around a commitment to made-from-scratch fresh food, using quality ingredients like family farm-raised corn-fed Black Angus steaks. And while steak is a definite highlight, the kitchen also offers fan favorites like Pow Wow Shrimp, Country Fried Steak, and the Mile High Meatloaf.
For the best deals, head over for Big Steak Thursday or find great options during Ten Under $10 Tuesday.
Where: 11719 Bandera Rd, San Antonio, TX 78250
Operating Hours: Sunday – Thursday: 11:00 am – 10:00 pm | Friday and Saturday 11:00 am – 11:00 pm
Casual and Budget-Friendly steakhouses in San Antonio
Saltgrass Steakhouse
Image Credit: saltgrass.com
Saltgrass Steak House brings a taste of Texas history to the table, tracing its roots back to the historic Salt Grass Trail, a route where cattle herders once drove livestock to graze on coastal salt grasses.
That heritage lives on in a menu centered around Certified Angus Beef steaks, chargrilled with a signature Saltgrass-7 steak spice and topped with fresh garlic butter.
This classic San Antonio steakhouse has won multiple local awards for its cuts, which include the popular Texas Ribeye and Filet Mignon.
Beyond the beef, the menu also features a variety of other favorites, such as Chicken Fried Steak, BBQ Baby Back Ribs, and Chicken Laredo. You can also enjoy plenty of deals like their daily specials, Happy Hour, and Combo Platters.
Where: Multiple locations in San Antonio
Operating Hours: Varies by location
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